Fruit Custard Recipe – How to Make Fruit Custard

Fruit custard is a very tasty and healthy recipe. It is a very delicious and simple summer dish, so today we will know how to make fruit custard.

Note – Do not use citrus fruits like orange, kiwi, grapes, pineapple, grapefruit, etc. to make fruit custard.

Read in Hindi – Fruit Custard Recipe in Hindi

Ingredients required to make custard –

Milk – 3 cups (full cream)

Custard Powder – 3 tablespoons

Sugar – 3 tablespoons

Pomegranate seeds – half cup

Mango – half

Apple – medium size

Banana – A small

Method of making fruit custard –

First, take a pot to boil the milk, take out 3 tablespoons milk from this and put the rest to boil. Add three teaspoons of custard powder to this saved 3 tbs milk, mix it well, there should be no kernels in the batter, the powder should be mixed well. When the milk boils, add the custard mixed milk gradually and stir the milk well with a spoon.

Now add sugar to it and cook for 7 to 8 minutes until the milk thickens. Now let the milk cool down.

Wash all the fruits well and cut them into small pieces.

Now, put all the fruits in it, keep the prepared fruit custard in the fridge for 2 to 3 hours.

Delicious fruit custard is ready, can be served at lunch or dinner. Once the fruit custard is ready, you can also add some cardamom powder to it.